Restaurant Serenade 6 Roosevelt Ave

(16oz container, serves 3-4 drinks) house infused Pueblo Viejo tequila, homemade sour mix, triple sec

(16oz container, serves 4-5 drinks) Citrus Vodka, Cointreau, cranberry juice, house infused cranberries

(16oz container, serves 4-5 drinks) tequila, muddled cucumber, agave, Fever Tree bitter lemon (served in original bottle to preserve carbonation)

(16oz container, serves 3-4 drinks) Beefeater gin, St. Germain Elderflower liqueur, lemon, tonic, butterfly pea flower

(16oz container, serves 2-3 drinks) Pueblo Viejo tequila, homemade sour mix, triple sec

(16oz bottle, serves 3-4 drinks) Bulleit Bourbon, Amaro Nonino Quintessentia, Aperol, Lemon

grilled, concord grape coulis, pralines, sourdough crouton

creamless, kabocha squash, apples, chestnuts, chives

creamless, lobster, French beans, shaved truffles

wild mushrooms, roasted beets, pumpkin seeds, crispy potatoes, red miso

lemon-soy emulsion, tomatoes, cucumbers, capers

yellowfin tuna, avocado, mango, watermelon radish, ginger vinaigrette

jumbo lump, marinated artichokes, pickled fennel, pea shoots, lemon remoulade

seared, local, roasted fennel, spaghetti squash, blood orange emulsion

grilled, potatoes, preserved lemon, Niçoise olives, olive oil

house made, sunchoke purée, black truffle emulsion

romaine, endive, arugula, tomatoes, croutons, sherry vinaigrette

red endive, pears, roasted pecans, roquefort cheese

little gem, avocado, country bacon, pickled red onion, sherry vinaigrette

romaine, parmesan cheese, housemade croutons

chopped cucumber, green beans, artichokes, fresh blood oranges, Parmesan cheese, lemon vinaigrette

king trumpet mushrooms, black truffles, parmesan cheese

red quinoa risotto, caramelized cauliflower, haricots verts, crispy shallots, tomato confit

butternut squash, chanterelles, roasted fennel, balsamic basil vinaigrette

grilled, rare, haricots verts, avocado, coconut sticky rice, soy ginger vinaigrette

quinoa risotto, cauliflower steak, baby carrots, haricots verts, lemon soy emulsion

spatchcock young chicken, creamed spinach, garnet yams, aji panca

8 oz, potato purée, baby carrots, mushroom marmalade

roasted rack, lamb lasagna, roasted fall vegetables, basil oil

penne pasta, grilled chicken, confit tomato, basil, capers, niçoise olives

Berkshire chop, grilled, crispy potato pancake, bacon, local apples, baby broccolini, port wine

French fries

penne pasta

grilled hanger steak, braised short rib, baby carrots, creamed spinach, house made onion rings, red wine sauce

grilled rib chop, baby broccolini, crispy potato pancake, chimichurri, roasted garlic

brown sugar, flaky pastry, vanilla ice cream

macaroons, passion fruit sorbet, passion fruit coulis

seasonal fruit

flourless, marinated blueberries, candied pecans, raspberry sorbet

pecan crust, praline, vanilla ice cream

Graham cracker crust, pina colada sorbet, raspberry jam

Fontina Val D'Aosta, Morbier, Manchego, fresh bread, quince paste

Rao’s style, mozzarella toast, marinara

roasted, Parmesan cheese, parsley

housemade, tempura battered, black peppercorn aioli

lamb Bolognese, ricotta cheese, tomato focaccia

tomatillo salsa, pea shoots

arugula, tomatoes, herb croutons, mozzarella cheese

waygu, cheddar, English muffin, tomatoes, French fries

grilled salmon, romaine, endive, arugula, tomatoes, croutons, sherry vinaigrette

grilled, romaine, endive, arugula, tomatoes, croutons, sherry vinaigrette

housemade marinara, fresh mozzarella, penne pasta

grilled hanger steak, baby carrots, French fries, house salad

penne pasta

penne pasta

Half Dozen, Sourdough rolls & Parmesan Focaccia

penne pasta, marinara, waygu meatballs, parmesan cheese, basil